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The Institute for the Psychology of Eating presents….
YOUR RELATIONSHIP WITH FOOD
at 3pm Pacific, 6pm Eastern
Join this live webinar to learn:
- How to change your metabolism without changing anything you eat
- How eating psychology can powerfully help you with your food & body concerns
- An approach to overeating that can make a huge difference
- A new and results driven way to work with weight
- How to empower digestion with psychology & nutrition
- How we use food to regulate our emotional metabolism
- How our thoughts profoundly impact digestion, assimilation and calorie burning
- Plus all the details you need to know about the breakthrough online program: Transform Your Relationship with Food
This FREE Live Webinar is hosted by Marc David and Emily Rosen, Founder and Director of the Institute for the Psychology of Eating. You’ll come away with new information that you can use right away to make a big difference in your life. So if you’re ready for fresh insights and new way to understand weight worry, body image, overeating, binge eating, emotional eating, endless dieting or eating and health concerns that you can’t seem to resolve, then this webinar is for you!
In case you’re not familiar with our work:
Dynamic Eating Psychology is a positive, empowering and transformational approach to our relationship with food that’s designed for anyone who eats. Each of us has a unique, fascinating, and ever changing experience of food and body. Dynamic Eating Psychology affirms the importance of this relationship. It holds that food has important lessons to teach us if we choose to listen. It recognizes that our eating challenges are intimately connected to all of what makes us human – relationship, family, work, sexuality, spirituality, our search for fulfillment, and much more. And it sees our concerns with food and body NOT as an indication that we’re broken, but as a powerful opportunity to grow and evolve. Dynamic Eating Psychology is essentially your food and body STORY.
Mind Body Nutrition is the study of how digestion, assimilation, calorie burning and all the nutritive functions of the body are impacted by mind, emotions and lifestyle. It’s the psychophysiology of how thoughts, feelings, beliefs, stress, relaxation, pleasure, awareness and more directly influence how we metabolize a meal. It shows us how what we eat is half the story of good nutrition. The other half of the story is who we are as eaters. In other words, our personality literally and scientifically drives our nutritional metabolism.
Our approach honors all of who we are as eaters: body, mind heart and soul. This promises to be an inspiring and informative time together, and we look forward to meeting you in the webinar!